Boomin’ Bingo

Friday 6th, 13th, 20th December
Saturday 7th, 14th, 21st December

7pm - 12am in The Woodland

This is the unforgettable party night you’ve been waiting for! Join us for our biggest holly jolly celebration with crazy prizes, dance-offs, karaoke and our legendary Boomin’ Bingo games. The night continues with a delicious two course meal and entertainment until midnight with saxophonist and DJ!

★ Fun-fuelled games of bingo (expect impromptu singing, forfeits, dance offs and prizes!)
★ Delicious two course meal
★ Host DJ
★ Live performances from award-winning Saxophonist; Spencer Sax, we guarantee you'll be singing, dancing and dabbing the night away!

Oh What Fun!

Friday 29th November
Friday 13th & 20th December
Saturday 7th December

7pm – 12am in The Rowan

Celebrate in style with friends and colleagues as our sensational ‘Oh What Fun!’ party nights return. A fabulous festive menu with all the trimmings is followed by an all-out dance party full of festive cheer.

Our host DJ and the amazing Geoff Mull Band will be playing all your favourite hits ensuring the dancefloor stays merry and bright!

★ Live music from Geoff Mull band
★ Host DJ
★ Delicious 3 course meal

Menus

Boomin' Bingo - Two Course Menu

Main Course
Turkey Parcel wrapped in Smoked Bacon
Confit Potato, Crushed New Potato, Roasted Root Vegetables, Turkey Gravy

Roasted Winter Vegetable Stew
Herb Dumplings, Crushed new Potato. (Vegan)

Dessert
Belgian Chocolate Torte, Dulce de Leche Cream, Salted Carmel

Belgian Chocolate Torte, Raspberry Sorbet, Compote (Vegan)

Oh What Fun! - Three Course Menu

To Start
Ham Hock and Chicken Croquette

Caramelised Apple Puree, Cider Apple Chutney, Dressed Roquette

Butternut Squash, Spinach and Feta Croquette (Vegan)
Roasted Red Pepper Salsa, Dressed Roquette

Main Course
Turkey Parcel wrapped in Smoked Bacon
Confit Potato, Crushed New Potato, Roasted Root Vegetables, Turkey Gravy

Roasted Winter Vegetable Stew
Herb Dumplings, Crushed new Potato. (Vegan)

Dessert
Belgian Chocolate Torte, Dulce de Leche Cream, Salted Carmel

Belgian Chocolate Torte, Raspberry Sorbet, Compote (Vegan)